Deirdre Balao Rieutort-Louis is the Chronicle's 2026 Best Pastry Chef award winner for her creative, playful desserts that ...

Pastries and pies, cookies and cake, tarts and treats … these “dessert stomach” goods are a gift from culinary science we can thank pastry chefs for. Specially trained in the science of baking (and ...

Tremendously popular and widely consumed, chocolate is an essential ingredient on any respectable dessert menu. But with almost all restaurants offering at least one chocolate dessert at any given ...

Silky, elegant, and infused with real vanilla bean, this easy panna cotta from 2001 F&W Best New Chef E. Michael Reidt is a no-fuss showstopper. Lightly sweet and perfectly creamy, it’s a versatile ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Unlock access to every one of the hundreds of articles published daily on BroadwayWorld by logging in with one click. Each episode of "Top Chef: Just Desserts" holds two challenges for the pastry ...

While pecan pie ranks as one of the top desserts Southern chefs bake on Thanksgiving, there are other recipes that often make the must-serve list. Here are five desserts that are part of Thanksgiving ...

Carlton, Sarasota appoints Executive Pastry Chef Randy Nielsen to oversee pastry operations and introduce innovative, ...

Add Yahoo as a preferred source to see more of our stories on Google. Pastries and pies, cookies and cake, tarts and treats … these “dessert stomach” goods are a gift from culinary science we can ...